2 Ingredients
  • 1 1/2 cups (3 sticks) unsalted butter, room temperature
  • 1 1/2 cups whole berry cranberry sauce
Nutrition
255
13% daily value
12 servings
                                       
                                            low-​carb, low-​sodium, vegetarian, gluten-​free
     

Fat

35% 23

Saturated

73% 15

Trans

- 1

Monounsaturated

- 6

Polyunsaturated

- 1

Carbs

4% 13

Carbs (net)

- 13

Fiber

1% 0

Sugars

- 13

Sugars, added

- 0

Protein

1% 0

Cholesterol

20% 61

Sodium

1% 13

Calcium

1% 8

Magnesium

0% 2

Potassium

0% 16

Iron

0% 0

Zinc

0% 0

Phosphorus

1% 9

Vitamin A

22% 195

Vitamin C

1% 1

Thiamin (B1)

0% 0

Riboflavin (B2)

1% 0

Niacin (B3)

0% 0

Vitamin B6

0% 0

Folate equivalent (total)

0% 1

Folate (food)

- 1

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

5% 1

Vitamin K

3% 2
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