7 Ingredients
  • 1/2 cup soy sauce
  • 1/3 cup vegetable oil
  • 1 1/2 tablespoons brown sugar
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon garlic powder
  • 1 (5- to 6-pound) beef tenderloin, trimmed
  • Pebre Sauce
Nutrition
562
28% daily value
12 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

65% 42

Saturated

75% 15

Trans

- 0

Monounsaturated

- 20

Polyunsaturated

- 2

Carbs

1% 2

Carbs (net)

- 2

Fiber

1% 0

Sugars

- 1

Sugars, added

- 1

Protein

82% 41

Cholesterol

57% 171

Sodium

29% 699

Calcium

6% 56

Magnesium

12% 49

Potassium

14% 662

Iron

17% 3

Zinc

65% 7

Phosphorus

54% 377

Vitamin A

0% 0

Vitamin C

0% 0

Thiamin (B1)

9% 0

Riboflavin (B2)

14% 0

Niacin (B3)

82% 13

Vitamin B6

84% 1

Folate equivalent (total)

6% 24

Folate (food)

- 24

Folic acid

- 0

Vitamin B12

92% 2

Vitamin D

- 0

Vitamin E

15% 2

Vitamin K

3% 3

Sugar alcohols

- 0

Water

- 133
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