7 Ingredients
  • 1/3 cup chopped pitted kalamata olives
  • 1 large shallot, sliced
  • 2 tablespoons red wine vinegar
  • 2 teaspoons whole grain Dijon mustard
  • 1/2 teaspoon sugar
  • 3 tablespoons olive oil
  • 2 (8-oz.) packages haricots verts (thin green beans)
Nutrition
68
3% daily value
7 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

10% 6

Saturated

4% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

1% 3

Carbs (net)

- 2

Fiber

2% 1

Sugars

- 1

Sugars, added

- 0

Protein

1% 0

Cholesterol

- 0

Sodium

2% 60

Calcium

1% 11

Magnesium

1% 4

Potassium

1% 43

Iron

2% 0

Zinc

1% 0

Phosphorus

1% 9

Vitamin A

0% 1

Vitamin C

1% 1

Thiamin (B1)

1% 0

Riboflavin (B2)

0% 0

Niacin (B3)

0% 0

Vitamin B6

3% 0

Folate equivalent (total)

1% 4

Folate (food)

- 4

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

6% 1

Vitamin K

3% 4
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