7 Ingredients
  • 2 teaspoons stick margarine
  • 4 cups vertically sliced onion
  • 2 tablespoons brown sugar
  • 1/2 teaspoon pepper
  • Cooking spray
  • 1 (2-pound) bag prepackaged turnip greens, coarsely chopped
  • Hot pepper sauce (optional)
Nutrition
127
6% daily value
6 servings
                                       
                                            high-​fiber, low-​sodium, vegetarian, gluten-​free
     

Fat

7% 4

Saturated

3% 1

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

7% 22

Carbs (net)

- 16

Fiber

25% 6

Sugars

- 7

Sugars, added

- 3

Protein

6% 3

Cholesterol

- 0

Sodium

3% 76

Calcium

31% 309

Magnesium

13% 55

Potassium

12% 567

Iron

10% 2

Zinc

4% 0

Phosphorus

12% 86

Vitamin A

97% 875

Vitamin C

107% 96

Thiamin (B1)

12% 0

Riboflavin (B2)

13% 0

Niacin (B3)

6% 1

Vitamin B6

38% 0

Folate equivalent (total)

77% 308

Folate (food)

- 308

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

29% 4

Vitamin K

318% 381

Sugar alcohols

- 0

Water

- 204
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