18 Ingredients
  • 1 tablespoon butter
  • 1 cranberry loaf pound cake, enough of which is cut into 1/2-inch cubes to yield 2 cups (or use 2 cups leftover Danish or donuts in conjunction with dried cranberries- see below)
  • 2 cups vanilla wafer cookies
  • 1/2 cup chopped dried apricots
  • 1/2 cup chopped dried cranberries, optional (you may not need these if you were able to get a cranberry loaf as listed above)
  • 1/2 cup sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 2 bananas
  • 3 eggs
  • 3 cups milk
  • 1 teaspoon vanilla extract
  • 1/4 cup amaretto, whiskey, or warm water
  • 1/2 cup apricot jelly
  • 1 pint vanilla ice cream, for serving
  • 1/2 cup chocolate syrup, for serving
  • 1/2 pint heavy cream, whipped, for serving
Chronic Conditions
Consume Much Less
Consume Much Less
Consume Less
Consume Much Less
Consume Much Less
Consume Much Less
Consume Less
Consume Much Less
Neutral/Ok
Consume Much Less
Nutrition
466
23% daily value
8 servings
                                       
                                           
     

Fat

23% 15

Saturated

30% 6

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 2

Carbs

26% 77

Carbs (net)

- 74

Fiber

10% 3

Sugars

- 50

Sugars, added

- 22

Protein

17% 8

Cholesterol

34% 103

Sodium

18% 426

Calcium

15% 150

Magnesium

7% 28

Potassium

9% 446

Iron

9% 2

Zinc

8% 1

Phosphorus

28% 198

Vitamin A

14% 128

Vitamin C

6% 5

Thiamin (B1)

16% 0

Riboflavin (B2)

32% 0

Niacin (B3)

10% 2

Vitamin B6

16% 0

Folate equivalent (total)

13% 53

Folate (food)

- 35

Folic acid

- 11

Vitamin B12

30% 1

Vitamin D

510% 76

Vitamin E

7% 1

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 150
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