7 Ingredients
  • 375g/13oz plain flour
  • 250g/9oz butter, softened
  • 125g/4oz caster sugar, plus extra for sprinkling
  • 1 medium free-range egg
  • 2 x 400g/14oz jars mincemeat
  • 2 tangerines, zest grated and flesh chopped
  • 1 apple, finely diced
Nutrition
498
25% daily value
10 servings
                                       
                                            high-​fiber, low-​sodium, vegetarian
     

Fat

38% 24

Saturated

68% 14

Trans

- 1

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

71% 212

Carbs (net)

- 196

Fiber

64% 16

Sugars

- 149

Sugars, added

- 42

Protein

16% 8

Cholesterol

23% 70

Sodium

1% 25

Calcium

12% 123

Magnesium

16% 65

Potassium

16% 761

Iron

16% 3

Zinc

10% 1

Phosphorus

19% 133

Vitamin A

23% 204

Vitamin C

76% 69

Thiamin (B1)

27% 0

Riboflavin (B2)

25% 0

Niacin (B3)

20% 3

Vitamin B6

36% 0

Folate equivalent (total)

4% 14

Folate (food)

- 14

Folic acid

- 0

Vitamin B12

3% 0

Vitamin D

3% 0

Vitamin E

23% 3

Vitamin K

44% 53

Sugar alcohols

- 0

Water

- 33
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