19 Ingredients
  • 12 round dumpling wrappers
  • 12 cilantro leaves
  • 12 medium shrimp uncooked, peeled, deveined, tails removed
  • 1 recipe Chili Oil, recipe follows
  • 1 egg, beaten
  • Semolina, for dusting pan
  • Vegetable or peanut oil, for frying dumplings
  • Mango slices, as accompaniment
  • 1 recipe Saffron-Coconut Milk Sauce, recipe follows
  • 7 Thai bird chiles, seeded
  • 2 teaspoons sambal oelek*
  • 1/2 cup grapeseed oil
  • 1/8 teaspoon saffron
  • 2 tablespoons white wine
  • 1 can coconut milk
  • 1 1/2 cups heavy cream
  • 2 tablespoons lemon juice
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon cayenne pepper
Nutrition
370
19% daily value
12 servings
                                       
                                            low-​sugar
     

Fat

44% 29

Saturated

73% 15

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 7

Carbs

8% 23

Carbs (net)

- 22

Fiber

4% 1

Sugars

- 3

Sugars, added

- 0

Protein

13% 6

Cholesterol

22% 65

Sodium

12% 289

Calcium

5% 51

Magnesium

8% 33

Potassium

5% 235

Iron

15% 3

Zinc

6% 1

Phosphorus

16% 113

Vitamin A

17% 153

Vitamin C

45% 41

Thiamin (B1)

17% 0

Riboflavin (B2)

15% 0

Niacin (B3)

15% 2

Vitamin B6

14% 0

Folate equivalent (total)

15% 60

Folate (food)

- 23

Folic acid

- 22

Vitamin B12

7% 0

Vitamin D

74% 11

Vitamin E

22% 3

Vitamin K

5% 6

Sugar alcohols

- 0

Water

- 91
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