6 Ingredients
  • 1 cup sour cream
  • 1/3 cup mango chutney
  • 2 tablespoons finely chopped cilantro
  • 1 teaspoon curry powder
  • 1/2 teaspoon salt
  • 1/8 teaspoon cayenne pepper
Nutrition
178
9% daily value
4 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

18% 11

Saturated

33% 7

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

7% 20

Carbs (net)

- 19

Fiber

2% 1

Sugars

- 18

Sugars, added

- 16

Protein

3% 1

Cholesterol

10% 30

Sodium

8% 201

Calcium

8% 77

Magnesium

2% 8

Potassium

2% 106

Iron

1% 0

Zinc

2% 0

Phosphorus

10% 70

Vitamin A

12% 108

Vitamin C

2% 2

Thiamin (B1)

2% 0

Riboflavin (B2)

8% 0

Niacin (B3)

1% 0

Vitamin B6

3% 0

Folate equivalent (total)

2% 8

Folate (food)

- 8

Folic acid

- 0

Vitamin B12

7% 0

Vitamin D

2% 0

Vitamin E

3% 0

Vitamin K

5% 6
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