15 Ingredients
  • 10 brussels sprouts, finely chopped
  • 1 medium sweet potato, diced
  • coconut oil cooking spray
  • 2 tsp coconut sugar
  • cinnamon (just enough to lightly coat)
  • sea salt (just enough to lightly coat)
  • 2 cup spinach
  • 2 cup mixed greens
  • ½ cup garbanzo beans
  • 2 Tbsp dried cranberries
  • 1 oz goat cheese
  • 2 Tbsp balsamic vinegar
  • 1 Tbsp maple syrup
  • 2 Tbsp almond milk
  • ⅛ tsp black pepper
Nutrition
459
23% daily value
2 servings
                                       
                                            high-​fiber, vegetarian, gluten-​free
     

Fat

18% 11

Saturated

33% 7

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 2

Carbs

25% 76

Carbs (net)

- 62

Fiber

56% 14

Sugars

- 28

Sugars, added

- 10

Protein

37% 19

Cholesterol

2% 7

Sodium

34% 811

Calcium

21% 207

Magnesium

27% 115

Potassium

28% 1300

Iron

31% 6

Zinc

23% 3

Phosphorus

42% 295

Vitamin A

90% 813

Vitamin C

108% 97

Thiamin (B1)

41% 0

Riboflavin (B2)

39% 1

Niacin (B3)

15% 2

Vitamin B6

57% 1

Folate equivalent (total)

104% 418

Folate (food)

- 418

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

17% 3

Vitamin K

304% 365
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