Orange-Ginger-Glazed Carrots

8 Ingredients
- 1 (1-lb.) package baby carrots, thoroughly washed
- 1 teaspoon grated orange rind
- 1/4 cup fresh orange juice
- 2 teaspoons butter
- 2 teaspoons honey
- 1 to 3 tsp. freshly grated ginger*
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
Preparation
Instructions on My Recipes
Nutrition
151
8%
daily value
2 servings
Fat
6% 4Saturated
12% 2Trans
- 0Monounsaturated
- 1Polyunsaturated
- 0Carbs
9% 28Carbs (net)
- 22Fiber
27% 7Sugars
- 19Sugars, added
- 6Protein
4% 2Cholesterol
3% 10Sodium
20% 469Calcium
8% 80Magnesium
7% 28Potassium
13% 617Iron
12% 2Zinc
4% 0Phosphorus
10% 71Vitamin A
178% 1601Vitamin C
25% 23Thiamin (B1)
8% 0Riboflavin (B2)
7% 0Niacin (B3)
9% 1Vitamin B6
20% 0Folate equivalent (total)
18% 71Folate (food)
- 71Folic acid
- 0Vitamin B12
0% 0Vitamin D
0% 0Vitamin E
1% 0Vitamin K
18% 22
Comments