19 Ingredients
- 3 large eggs, separated (one yolk reserved for the frosting)
- 1/3 cup all-purpose flour
- 1/8 teaspoon salt
- 1/3 cup granulated sugar
- 1/2 teaspoon vanilla extract
- 1 batch kossuth cake cream filling (recipe follows)
- 1 batch warm kossuth cake chocolate frosting (recipe follows)
- Kossuth cake cream filling:
- 1 cup heavy whipping cream
- 1/4 cup granulated sugar
- 1/2 teaspoon vanilla extract
- Kossuth cake chocolate frosting:
- 2 1/2 ounces bittersweet chocolate
- 1/4 cup (1/2 stick) butter
- 2 1/3 cups confectioners’ sugar
- 3 tablespoons hot water, or more as needed
- 2 egg yolks, beaten (one leftover from the dough recipe)
- 1/2 teaspoon vanilla extract
- 1/8 teaspoon salt
Preparation
Instructions on Serious Eats
Nutrition
326
16%
daily value
servings
Fat
29% 19Saturated
50% 10Trans
- 0Monounsaturated
- 4Polyunsaturated
- 1Carbs
13% 39Carbs (net)
- 39Fiber
2% 0Sugars
- 36Sugars, added
- 35Protein
5% 3Cholesterol
29% 88Sodium
4% 93Calcium
23% 225Magnesium
3% 11Potassium
2% 100Iron
4% 1Zinc
3% 0Phosphorus
7% 48Vitamin A
5% 47Vitamin C
0% 0Thiamin (B1)
2% 0Riboflavin (B2)
5% 0Niacin (B3)
1% 0Vitamin B6
2% 0Folate equivalent (total)
3% 12Folate (food)
- 7Folic acid
- 3Vitamin B12
4% 0Vitamin D
2% 0Vitamin E
4% 1Vitamin K
0% 1
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