7 Ingredients
  • 4 tablespoons butter
  • 1 cup brown sugar
  • 1 tablespoon corn syrup
  • 1/2 cup apricot jam
  • 1/2 cup heavy cream
  • 1/2 teaspoon vanilla extract
  • 1/8 teaspoon salt
Nutrition
1824
91% daily value
1 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

139% 90

Saturated

283% 57

Trans

- 2

Monounsaturated

- 25

Polyunsaturated

- 3

Carbs

89% 266

Carbs (net)

- 265

Fiber

2% 0

Sugars

- 231

Sugars, added

- 227

Protein

8% 4

Cholesterol

95% 285

Sodium

19% 461

Calcium

25% 247

Magnesium

7% 29

Potassium

12% 422

Iron

10% 2

Zinc

4% 1

Phosphorus

14% 98

Vitamin A

99% 894

Vitamin C

25% 15

Thiamin (B1)

3% 0

Riboflavin (B2)

11% 0

Niacin (B3)

1% 0

Vitamin B6

6% 0

Folate equivalent (total)

2% 10

Folate (food)

- 10

Folic acid

- 0

Vitamin B12

5% 0

Vitamin D

0% 2

Vitamin E

14% 3

Vitamin K

10% 8
Comments
 
×