6 Ingredients
  • 1 (8-ounce) loaf French bread
  • 1 tablespoon olive oil
  • 1 garlic clove, halved
  • 3/4 teaspoon dried oregano
  • 3/4 teaspoon dried basil
  • 1/8 teaspoon salt
Nutrition
371
19% daily value
2 servings
                                       
                                            vegan, vegetarian, dairy-​free
     

Fat

15% 10

Saturated

8% 2

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

20% 60

Carbs (net)

- 57

Fiber

11% 3

Sugars

- 5

Sugars, added

- 0

Protein

25% 12

Cholesterol

- 0

Sodium

28% 683

Calcium

7% 74

Magnesium

9% 40

Potassium

3% 150

Iron

27% 5

Zinc

11% 1

Phosphorus

18% 123

Vitamin A

0% 0

Vitamin C

1% 0

Thiamin (B1)

67% 1

Riboflavin (B2)

38% 0

Niacin (B3)

34% 6

Vitamin B6

11% 0

Folate equivalent (total)

49% 195

Folate (food)

- 65

Folic acid

- 76

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

9% 1

Vitamin K

10% 12

Sugar alcohols

- 0

Water

- 38
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