5 Ingredients
  • 1 pound green beans
  • 1 tablespoon olive oil
  • 1 teaspoon chopped thyme
  • 1 teaspoon chopped chives
  • 1/8 teaspoon salt
Nutrition
65
3% daily value
4 servings
                                       
                                            low-​sodium, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

6% 4

Saturated

3% 1

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

3% 8

Carbs (net)

- 5

Fiber

12% 3

Sugars

- 4

Sugars, added

- 0

Protein

4% 2

Cholesterol

- 0

Sodium

3% 80

Calcium

4% 43

Magnesium

7% 29

Potassium

5% 241

Iron

7% 1

Zinc

3% 0

Phosphorus

6% 43

Vitamin A

5% 41

Vitamin C

16% 14

Thiamin (B1)

8% 0

Riboflavin (B2)

9% 0

Niacin (B3)

5% 1

Vitamin B6

12% 0

Folate equivalent (total)

9% 38

Folate (food)

- 38

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

6% 1

Vitamin K

16% 19

Sugar alcohols

- 0

Water

- 103
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