11 Ingredients
  • 2 cups (227g) pecan flour
  • 1 cup (113g) almond flour
  • 2 cups Splenda or Stevia Extract in the Raw, or 1 cup New Roots Stevia Sugar
  • 3/4 cup (64g) unsweetened cocoa powder, natural or Dutch-process
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup (50g) pecans, coarsely chopped
  • 3 eggs
  • 1/4 cup (57g) salted butter or margarine, melted
  • 4 teaspoons vanilla extract
  • 1/4 teaspoon liquid stevia
Nutrition
298
15% daily value
14 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

18% 12

Saturated

16% 3

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

15% 46

Carbs (net)

- 43

Fiber

13% 3

Sugars

- 29

Sugars, added

- 29

Protein

12% 6

Cholesterol

14% 43

Sodium

6% 134

Calcium

7% 71

Magnesium

8% 32

Potassium

5% 177

Iron

7% 1

Zinc

5% 1

Phosphorus

26% 184

Vitamin A

5% 43

Vitamin C

0% 0

Thiamin (B1)

3% 0

Riboflavin (B2)

4% 0

Niacin (B3)

2% 0

Vitamin B6

2% 0

Folate equivalent (total)

3% 11

Folate (food)

- 11

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

1% 1
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