8 Ingredients
  • 2 tablespoons vegetable oil
  • 3/4 cup popping corn kernels
  • 4 tablespoons unsalted butter, melted
  • 1 teaspoon garam masala
  • 1/4 teaspoon ground ginger
  • 1/2 teaspoon salt
  • 1/2 teaspoon turmeric
  • 1/4 teaspoon cayenne pepper
Nutrition
251
13% daily value
4 servings
                                       
                                            low-​sodium, low-​sugar, vegetarian, gluten-​free
     

Fat

30% 20

Saturated

40% 8

Trans

- 1

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

6% 17

Carbs (net)

- 14

Fiber

12% 3

Sugars

- 0

Sugars, added

- 0

Protein

5% 3

Cholesterol

10% 31

Sodium

4% 104

Calcium

1% 9

Magnesium

7% 30

Potassium

2% 82

Iron

5% 1

Zinc

6% 1

Phosphorus

10% 73

Vitamin A

11% 100

Vitamin C

0% 0

Thiamin (B1)

6% 0

Riboflavin (B2)

1% 0

Niacin (B3)

3% 0

Vitamin B6

5% 0

Folate equivalent (total)

0% 1

Folate (food)

- 6

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

1% 0

Vitamin E

13% 2

Vitamin K

1% 1
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