10 Ingredients
  • 4 (6-ounce) salmon fillets
  • olive oil
  • salt
  • ground black pepper
  • 1 cup fresh basil
  • 1/2 cup extra-virgin olive oil
  • 1 garlic clove
  • 2 teaspoons fresh lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
Nutrition
622
31% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

81% 53

Saturated

47% 9

Trans

- 0

Monounsaturated

- 28

Polyunsaturated

- 10

Carbs

0% 1

Carbs (net)

- 1

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

70% 35

Cholesterol

31% 94

Sodium

20% 488

Calcium

3% 32

Magnesium

12% 51

Potassium

14% 652

Iron

6% 1

Zinc

6% 1

Phosphorus

59% 414

Vitamin A

2% 16

Vitamin C

10% 9

Thiamin (B1)

30% 0

Riboflavin (B2)

21% 0

Niacin (B3)

93% 15

Vitamin B6

85% 1

Folate equivalent (total)

12% 49

Folate (food)

- 49

Folic acid

- 0

Vitamin B12

229% 5

Vitamin D

- 0

Vitamin E

69% 10

Vitamin K

38% 45
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