9 Ingredients
  • 1 tablespoon olive oil
  • 1 pound green beans, trimmed
  • 1 shallot, thinly sliced
  • 1/2 cup water
  • 2 teaspoons unsalted butter
  • 2 tablespoons sliced almonds
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
Nutrition
113
6% daily value
4 servings
                                       
                                            low-​sodium, vegetarian, gluten-​free
     

Fat

11% 7

Saturated

9% 2

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

4% 11

Carbs (net)

- 7

Fiber

16% 4

Sugars

- 5

Sugars, added

- 0

Protein

6% 3

Cholesterol

2% 5

Sodium

5% 128

Calcium

6% 59

Magnesium

10% 41

Potassium

7% 320

Iron

8% 2

Zinc

4% 0

Phosphorus

10% 69

Vitamin A

6% 56

Vitamin C

18% 16

Thiamin (B1)

9% 0

Riboflavin (B2)

12% 0

Niacin (B3)

6% 1

Vitamin B6

17% 0

Folate equivalent (total)

11% 45

Folate (food)

- 45

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

9% 1

Vitamin E

13% 2

Vitamin K

16% 19

Sugar alcohols

- 0

Water

- 148
Comments
 
×