6 Ingredients
  • 3 tablespoons olive oil, divided
  • 1 (15-ounce) bag refrigerator pizza dough, at room temperature
  • 2 teaspoons Italian seasoning
  • 2 plum tomatoes, sliced thin
  • 1 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
Nutrition
254
13% daily value
6 servings
                                       
                                            low-​sugar, vegan, vegetarian, dairy-​free
     

Fat

14% 9

Saturated

8% 2

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

12% 36

Carbs (net)

- 34

Fiber

9% 2

Sugars

- 1

Sugars, added

- 0

Protein

13% 6

Cholesterol

- 0

Sodium

18% 435

Calcium

6% 63

Magnesium

5% 21

Potassium

3% 107

Iron

14% 3

Zinc

4% 1

Phosphorus

11% 76

Vitamin A

1% 5

Vitamin C

3% 2

Thiamin (B1)

23% 0

Riboflavin (B2)

12% 0

Niacin (B3)

16% 3

Vitamin B6

2% 0

Folate equivalent (total)

54% 218

Folate (food)

- 24

Folic acid

- 114

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

6% 1

Vitamin K

15% 12
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