9 Ingredients
  • 4 (6-ounce) salmon fillets
  • Olive oil
  • Salt and freshly ground black pepper
  • 1 cup fresh basil
  • 1/2 cup extra-virgin olive oil
  • 1 garlic clove
  • 2 teaspoons fresh lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
Nutrition
311
16% daily value
8 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

41% 26

Saturated

23% 5

Trans

- 0

Monounsaturated

- 14

Polyunsaturated

- 5

Carbs

0% 1

Carbs (net)

- 0

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

35% 18

Cholesterol

16% 47

Sodium

10% 244

Calcium

2% 16

Magnesium

6% 26

Potassium

7% 326

Iron

3% 1

Zinc

3% 0

Phosphorus

30% 207

Vitamin A

1% 8

Vitamin C

5% 4

Thiamin (B1)

15% 0

Riboflavin (B2)

10% 0

Niacin (B3)

46% 7

Vitamin B6

42% 1

Folate equivalent (total)

6% 24

Folate (food)

- 24

Folic acid

- 0

Vitamin B12

114% 3

Vitamin D

- 0

Vitamin E

35% 5

Vitamin K

19% 22
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