8 Ingredients
  • 1 1/4 pounds green beans, trimmed
  • 1 1/4 pounds cherry tomatoes, quartered
  • 1 teaspoon chopped fresh oregano
  • 1 tablespoon minced shallots
  • 2 tablespoons red wine vinegar
  • 2 1/2 teaspoons extra-virgin olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
Nutrition
49
2% daily value
8 servings
                                       
                                            balanced, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

3% 2

Saturated

1% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

3% 8

Carbs (net)

- 5

Fiber

12% 3

Sugars

- 4

Sugars, added

- 0

Protein

4% 2

Cholesterol

- 0

Sodium

6% 154

Calcium

4% 36

Magnesium

6% 26

Potassium

7% 326

Iron

6% 1

Zinc

3% 0

Phosphorus

6% 45

Vitamin A

6% 55

Vitamin C

21% 18

Thiamin (B1)

7% 0

Riboflavin (B2)

7% 0

Niacin (B3)

6% 1

Vitamin B6

12% 0

Folate equivalent (total)

9% 35

Folate (food)

- 35

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

6% 1

Vitamin K

15% 18
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