11 Ingredients
  • 2 pounds small all-purpose white or red potatoes
  • 3 tablespoons white vinegar
  • 1 tablespoon canola oil
  • 1/2 cup chopped celery
  • 1/2 cup finely chopped red onion
  • 2 tablespoons sweet pickle relish, drained
  • 3 hard-cooked large eggs, chopped
  • 3/4 cup low-fat mayonnaise
  • 2 tablespoons prepared mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
Nutrition
227
11% daily value
10 servings
                                       
                                            low-​sugar, vegetarian, dairy-​free, gluten-​free
     

Fat

25% 16

Saturated

13% 3

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 9

Carbs

6% 17

Carbs (net)

- 15

Fiber

8% 2

Sugars

- 3

Sugars, added

- 0

Protein

8% 4

Cholesterol

21% 63

Sodium

13% 316

Calcium

2% 24

Magnesium

6% 25

Potassium

10% 465

Iron

6% 1

Zinc

5% 1

Phosphorus

13% 93

Vitamin A

3% 27

Vitamin C

10% 9

Thiamin (B1)

7% 0

Riboflavin (B2)

8% 0

Niacin (B3)

7% 1

Vitamin B6

15% 0

Folate equivalent (total)

7% 27

Folate (food)

- 27

Folic acid

- 0

Vitamin B12

6% 0

Vitamin D

2% 0

Vitamin E

3% 0

Vitamin K

7% 8
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