11 Ingredients
  • 2 pounds small all-purpose white or red potatoes
  • 3 tablespoons white vinegar
  • 1 tablespoon canola oil
  • 1/2 cup chopped celery
  • 1/2 cup finely chopped red onion
  • 2 tablespoons sweet pickle relish, drained
  • 3 hard-cooked large eggs, chopped
  • 3/4 cup low-fat mayonnaise
  • 2 tablespoons prepared mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
Nutrition
236
12% daily value
7 servings
                                       
                                            vegetarian, dairy-​free, gluten-​free
     

Fat

19% 13

Saturated

10% 2

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 6

Carbs

9% 26

Carbs (net)

- 23

Fiber

11% 3

Sugars

- 5

Sugars, added

- 0

Protein

11% 6

Cholesterol

27% 80

Sodium

20% 490

Calcium

3% 34

Magnesium

8% 35

Potassium

14% 680

Iron

8% 1

Zinc

7% 1

Phosphorus

19% 132

Vitamin A

4% 39

Vitamin C

14% 12

Thiamin (B1)

11% 0

Riboflavin (B2)

12% 0

Niacin (B3)

10% 2

Vitamin B6

22% 0

Folate equivalent (total)

10% 39

Folate (food)

- 39

Folic acid

- 0

Vitamin B12

8% 0

Vitamin D

117% 18

Vitamin E

15% 2

Vitamin K

14% 17

Sugar alcohols

- 0

Water

- 164
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