12 Ingredients
  • 1 pound halibut, cut into small pieces
  • 1/2 cup finely diced white or red onion
  • 3/4 cup fresh lime juice
  • 1/2 cup fresh lemon juice
  • 1/2 cup diced jicama (optional)
  • 2 tomatoes, seeded and diced
  • 1 mango, seeded and diced
  • 1 jalapeño pepper or serrano pepper, seeded and minced
  • 1/3 cup chopped fresh cilantro
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
Nutrition
168
8% daily value
6 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

9% 6

Saturated

5% 1

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

5% 15

Carbs (net)

- 14

Fiber

8% 2

Sugars

- 10

Sugars, added

- 0

Protein

30% 15

Cholesterol

12% 37

Sodium

18% 444

Calcium

3% 26

Magnesium

8% 33

Potassium

13% 608

Iron

3% 0

Zinc

4% 0

Phosphorus

30% 207

Vitamin A

7% 67

Vitamin C

52% 47

Thiamin (B1)

7% 0

Riboflavin (B2)

5% 0

Niacin (B3)

35% 6

Vitamin B6

43% 1

Folate equivalent (total)

13% 50

Folate (food)

- 50

Folic acid

- 0

Vitamin B12

35% 1

Vitamin D

958% 144

Vitamin E

14% 2

Vitamin K

10% 12

Sugar alcohols

- 0

Water

- 207
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