12 Ingredients
  • 1 center-cut boneless pork loin roast
  • 1 tbsp. finely grated tangerine rind
  • 2 tsp. fresh thyme leaves
  • ¾ tsp. salt
  • ½ tsp. ground cumin
  • ¼ tsp. ground black pepper
  • 1 can reduced-sodium chicken broth
  • Kiwi Tangelo Salsa (optional)
  • ½ c. fresh tangerine juice
  • 3 tbsp. all-purpose flour
  • ¼ tsp. ground black pepper
  • Fresh thyme sprigs (optional)
Nutrition
638
32% daily value
6 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

47% 31

Saturated

29% 6

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

2% 6

Carbs (net)

- 6

Fiber

1% 0

Sugars

- 2

Sugars, added

- 0

Protein

159% 80

Cholesterol

78% 234

Sodium

27% 637

Calcium

4% 40

Magnesium

23% 93

Potassium

41% 1425

Iron

14% 3

Zinc

43% 6

Phosphorus

116% 813

Vitamin A

1% 11

Vitamin C

13% 8

Thiamin (B1)

107% 2

Riboflavin (B2)

41% 1

Niacin (B3)

106% 21

Vitamin B6

132% 3

Folate equivalent (total)

4% 15

Folate (food)

- 5

Folic acid

- 6

Vitamin B12

34% 2

Vitamin D

0% 2

Vitamin E

2% 0

Vitamin K

0% 0
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