6 Ingredients
  • 2 lb. russet potatoes
  • 4 tbsp. unsalted butter
  • 1 c. milk
  • ½ c. grated Parmesan cheese
  • 1¼ tsp. kosher salt
  • ¼ tsp. Black pepper
Nutrition
374
19% daily value
4 servings
                                       
                                            balanced, vegetarian, gluten-​free
     

Fat

27% 17

Saturated

54% 11

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

15% 44

Carbs (net)

- 41

Fiber

12% 3

Sugars

- 5

Sugars, added

- 0

Protein

24% 12

Cholesterol

15% 46

Sodium

31% 736

Calcium

27% 270

Magnesium

15% 65

Potassium

22% 1045

Iron

12% 2

Zinc

12% 1

Phosphorus

40% 278

Vitamin A

17% 154

Vitamin C

14% 13

Thiamin (B1)

18% 0

Riboflavin (B2)

18% 0

Niacin (B3)

15% 2

Vitamin B6

63% 1

Folate equivalent (total)

9% 36

Folate (food)

- 36

Folic acid

- 0

Vitamin B12

20% 0

Vitamin D

282% 42

Vitamin E

3% 0

Vitamin K

5% 6

Sugar alcohols

- 0

Water

- 239
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