6 Ingredients
  • 3 pounds new red potatoes, cut into chunks
  • salt
  • 1 stick butter
  • 3/4 cup milk
  • 1/4 teaspoon pepper
  • 3 tablespoons chopped chives or scallion greens, plus more for garnish
Nutrition
234
12% daily value
8 servings
                                       
                                            low-​sugar, vegetarian, gluten-​free
     

Fat

19% 12

Saturated

39% 8

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

9% 28

Carbs (net)

- 25

Fiber

12% 3

Sugars

- 3

Sugars, added

- 0

Protein

8% 4

Cholesterol

11% 33

Sodium

20% 482

Calcium

5% 47

Magnesium

10% 40

Potassium

17% 809

Iron

7% 1

Zinc

6% 1

Phosphorus

18% 127

Vitamin A

12% 107

Vitamin C

16% 15

Thiamin (B1)

12% 0

Riboflavin (B2)

7% 0

Niacin (B3)

12% 2

Vitamin B6

23% 0

Folate equivalent (total)

8% 32

Folate (food)

- 32

Folic acid

- 0

Vitamin B12

5% 0

Vitamin D

134% 20

Vitamin E

2% 0

Vitamin K

5% 6

Sugar alcohols

- 0

Water

- 160
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