12 Ingredients
  • 2 cups torn spinach
  • 1 cup torn curly leaf lettuce
  • 1 cup cauliflower florets
  • 1 cup sliced mushrooms
  • 1/2 cup (2-inch) julienne-cut green bell pepper
  • 1/4 cup vertically sliced onion
  • 2 tablespoons lemon juice
  • 1 1/2 teaspoons sugar
  • 1/2 teaspoon dried thyme
  • 2 teaspoons water
  • 1 1/2 teaspoons olive oil
  • 1/4 teaspoon cracked pepper
Nutrition
45
2% daily value
4 servings
                                       
                                            balanced, low-​sodium, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

3% 2

Saturated

2% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

2% 7

Carbs (net)

- 5

Fiber

7% 2

Sugars

- 4

Sugars, added

- 2

Protein

4% 2

Cholesterol

- 0

Sodium

1% 23

Calcium

3% 33

Magnesium

5% 23

Potassium

7% 306

Iron

6% 1

Zinc

3% 0

Phosphorus

7% 46

Vitamin A

11% 97

Vitamin C

40% 36

Thiamin (B1)

5% 0

Riboflavin (B2)

10% 0

Niacin (B3)

6% 1

Vitamin B6

13% 0

Folate equivalent (total)

16% 62

Folate (food)

- 62

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

8% 1

Vitamin E

5% 1

Vitamin K

80% 96
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