Crostini with Cucumber, Smoked Salmon, and Dill recipes

Crostini with Cucumber, Smoked Salmon, and Dill recipes
10 Ingredients
  • 1 French bread baguette, cut into 1/2-inch slices
  • 2 tablespoons extra-virgin olive oil
  • 4 ounces cream cheese, softened
  • 1/2 teaspoon lemon zest
  • 1 tablespoon fresh lemon juice
  • 1/2 teaspoon kosher salt
  • 2 1/2 tablespoons chopped fresh dill, divided
  • 1 English cucumber, thinly sliced
  • 4 ounces smoked salmon
  • 1/4 teaspoon cracked black pepper
Nutrition
135
7% daily value
12 servings
                                       
                                            balanced, low-​sugar
     

Fat

10% 7

Saturated

12% 2

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

5% 14

Carbs (net)

- 14

Fiber

3% 1

Sugars

- 2

Sugars, added

- 0

Protein

10% 5

Cholesterol

4% 13

Sodium

10% 249

Calcium

3% 29

Magnesium

3% 14

Potassium

2% 102

Iron

7% 1

Zinc

4% 0

Phosphorus

8% 58

Vitamin A

5% 41

Vitamin C

2% 2

Thiamin (B1)

16% 0

Riboflavin (B2)

11% 0

Niacin (B3)

11% 2

Vitamin B6

5% 0

Folate equivalent (total)

12% 47

Folate (food)

- 18

Folic acid

- 17

Vitamin B12

14% 0

Vitamin D

11% 2

Vitamin E

4% 1

Vitamin K

5% 6
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