10 Ingredients
  • 1 pound fresh pizza dough
  • 8 teaspoons olive oil, divided
  • 2 garlic cloves, minced
  • 2 (4-ounce) beef tenderloin steaks
  • 1/8 teaspoon kosher salt
  • 4 cups loosely packed arugula
  • 1/4 cup thinly sliced red onion
  • 3 tablespoons balsamic vinaigrette
  • 2 ounces crumbled blue cheese
  • 1/4 teaspoon black pepper
Nutrition
393
20% daily value
6 servings
                                       
                                            balanced, low-​sugar
     

Fat

28% 18

Saturated

30% 6

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 2

Carbs

14% 41

Carbs (net)

- 38

Fiber

10% 2

Sugars

- 2

Sugars, added

- 0

Protein

33% 16

Cholesterol

13% 38

Sodium

29% 686

Calcium

14% 143

Magnesium

9% 37

Potassium

8% 281

Iron

17% 3

Zinc

15% 2

Phosphorus

27% 189

Vitamin A

4% 35

Vitamin C

5% 3

Thiamin (B1)

26% 0

Riboflavin (B2)

18% 0

Niacin (B3)

29% 6

Vitamin B6

14% 0

Folate equivalent (total)

63% 251

Folate (food)

- 44

Folic acid

- 122

Vitamin B12

9% 1

Vitamin D

0% 0

Vitamin E

7% 1

Vitamin K

25% 20
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