8 Ingredients
  • 1 large ripe Hass avocado
  • 3 navel oranges
  • 1 small red onion
  • ¼ c. Cilantro leaves
  • Juice of 1 lime
  • 1 tbsp. extra-virgin olive oil
  • ¼ tsp. kosher salt
  • ¼ tsp. Freshly ground pepper
Nutrition
116
6% daily value
6 servings
                                       
                                            low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

11% 7

Saturated

5% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

5% 14

Carbs (net)

- 10

Fiber

17% 4

Sugars

- 7

Sugars, added

- 0

Protein

3% 2

Cholesterol

- 0

Sodium

3% 83

Calcium

4% 42

Magnesium

5% 20

Potassium

7% 312

Iron

2% 0

Zinc

3% 0

Phosphorus

6% 39

Vitamin A

1% 13

Vitamin C

54% 49

Thiamin (B1)

7% 0

Riboflavin (B2)

7% 0

Niacin (B3)

6% 1

Vitamin B6

12% 0

Folate equivalent (total)

14% 54

Folate (food)

- 54

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

8% 1

Vitamin K

9% 11
Comments
 
×