6 Ingredients
  • 1/2 cup whole almonds, (2 1/2 ounces)
  • 3 tablespoons unsalted butter
  • 1 pound fresh sugar snap peas, ends trimmed
  • 3 tablespoons freshly squeezed lemon juice, (1 lemon)
  • 1/2 teaspoon coarse salt
  • 1/4 teaspoon freshly ground pepper
Nutrition
229
11% daily value
4 servings
                                       
                                            high-​fiber, low-​carb, vegetarian, gluten-​free
     

Fat

27% 18

Saturated

31% 6

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 3

Carbs

4% 13

Carbs (net)

- 8

Fiber

21% 5

Sugars

- 6

Sugars, added

- 0

Protein

14% 7

Cholesterol

8% 23

Sodium

10% 241

Calcium

10% 101

Magnesium

19% 76

Potassium

11% 374

Iron

17% 3

Zinc

6% 1

Phosphorus

21% 149

Vitamin A

15% 134

Vitamin C

121% 73

Thiamin (B1)

14% 0

Riboflavin (B2)

18% 0

Niacin (B3)

7% 1

Vitamin B6

11% 0

Folate equivalent (total)

15% 58

Folate (food)

- 58

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

26% 5

Vitamin K

37% 29
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