9 Ingredients
  • 1 cup roasted red bell peppers
  • 2 tablespoons toasted almonds
  • 1 ounce whole-grain bread
  • 1 garlic clove
  • 1 tablespoon olive oil
  • 1 tablespoon sherry vinegar
  • 2 tablespoons grated Parmesan
  • 1 tablespoon water
  • 1/4 teaspoon smoked paprika
Nutrition
107
5% daily value
4 servings
                                       
                                            low-​sodium, low-​sugar, vegetarian
     

Fat

11% 7

Saturated

9% 2

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

2% 7

Carbs (net)

- 5

Fiber

6% 1

Sugars

- 2

Sugars, added

- 0

Protein

9% 5

Cholesterol

2% 5

Sodium

5% 126

Calcium

11% 105

Magnesium

5% 22

Potassium

3% 110

Iron

3% 1

Zinc

3% 0

Phosphorus

13% 89

Vitamin A

8% 68

Vitamin C

97% 58

Thiamin (B1)

3% 0

Riboflavin (B2)

5% 0

Niacin (B3)

3% 1

Vitamin B6

6% 0

Folate equivalent (total)

3% 13

Folate (food)

- 13

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

10% 2

Vitamin K

5% 4
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