10 Ingredients
  • 12 ounces Gruyere cheese, grated
  • 8 ounces Emmental or other imported Swiss cheese, grated
  • 3 tablespoons all-purpose flour
  • 1 1/4 cups dry white wine
  • 1 clove garlic, finely grated or minced
  • 1/2 teaspoon powdered mustard
  • 1/4 teaspoon freshly grated nutmeg
  • 1 tablespoon cherry brandy, such as kirsch, optional
  • For serving: cubed baguette, assorted sliced raw vegetables such as celery and bell pepper and assorted sliced fruit such as apples, figs and pears
  • For serving: cubed baguette, assorted sliced raw vegetables such as celery and bell pepper and assorted sliced fruit such as apples, figs and pears
Nutrition
324
16% daily value
8 servings
                                       
                                            low-​carb, low-​sugar, vegetarian
     

Fat

33% 22

Saturated

66% 13

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 1

Carbs

2% 5

Carbs (net)

- 5

Fiber

0% 0

Sugars

- 1

Sugars, added

- 0

Protein

41% 21

Cholesterol

24% 73

Sodium

14% 329

Calcium

66% 659

Magnesium

7% 31

Potassium

2% 87

Iron

2% 0

Zinc

27% 3

Phosphorus

61% 429

Vitamin A

20% 178

Vitamin C

0% 0

Thiamin (B1)

6% 0

Riboflavin (B2)

17% 0

Niacin (B3)

2% 0

Vitamin B6

6% 0

Folate equivalent (total)

4% 15

Folate (food)

- 7

Folic acid

- 5

Vitamin B12

68% 2

Vitamin D

106% 16

Vitamin E

2% 0

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 56
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