9 Ingredients
  • 3 pounds Idaho potatoes, peeled and sliced
  • Salt
  • Extra-virgin olive oil
  • 4 strips center cut bacon, chopped
  • 1 medium onion, quartered and thinly sliced
  • 1 cup cream
  • 2 boxes frozen chopped spinach, defrosted and wrung out in a kitchen towel
  • Salt and pepper
  • 1/4 teaspoon freshly grated nutmeg, eyeball it
Nutrition
472
24% daily value
6 servings
                                       
                                            high-​fiber, gluten-​free
     

Fat

44% 28

Saturated

63% 13

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 3

Carbs

16% 47

Carbs (net)

- 39

Fiber

31% 8

Sugars

- 4

Sugars, added

- 0

Protein

22% 11

Cholesterol

22% 67

Sodium

39% 943

Calcium

16% 158

Magnesium

32% 136

Potassium

34% 1594

Iron

26% 5

Zinc

14% 2

Phosphorus

34% 235

Vitamin A

68% 609

Vitamin C

81% 73

Thiamin (B1)

27% 0

Riboflavin (B2)

24% 0

Niacin (B3)

24% 4

Vitamin B6

72% 1

Folate equivalent (total)

56% 225

Folate (food)

- 225

Folic acid

- 0

Vitamin B12

7% 0

Vitamin D

2% 0

Vitamin E

22% 3

Vitamin K

390% 468
Comments
 
×