6 Ingredients
  • 2 pounds sweet potatoes, peeled and sliced into 1/8-inch thick rounds
  • 1/4 cup butter, melted and divided
  • 2 tablespoons all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon nutmeg
Nutrition
208
10% daily value
6 servings
                                       
                                            vegetarian
     

Fat

12% 8

Saturated

25% 5

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

11% 33

Carbs (net)

- 28

Fiber

19% 5

Sugars

- 6

Sugars, added

- 0

Protein

6% 3

Cholesterol

7% 20

Sodium

16% 380

Calcium

5% 49

Magnesium

10% 39

Potassium

15% 518

Iron

6% 1

Zinc

3% 0

Phosphorus

11% 77

Vitamin A

126% 1137

Vitamin C

6% 4

Thiamin (B1)

9% 0

Riboflavin (B2)

6% 0

Niacin (B3)

5% 1

Vitamin B6

16% 0

Folate equivalent (total)

6% 25

Folate (food)

- 18

Folic acid

- 4

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

3% 1

Vitamin K

5% 4
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