Pierogi with Italian Plum Filling and Spiced Sour Cream

Pierogi with Italian Plum Filling and Spiced Sour Cream
7 Ingredients
  • Basic pierogi
  • 24 small Italian plums
  • 6 tsp. sugar
  • 1 c. sour cream
  • 3 tbsp. confectioners' sugar
  • ½ tsp. pure vanilla extract
  • ¼ tsp. freshly grated nutmeg
Nutrition
57
3% daily value
24 servings
                                       
                                            vegetarian
     

Fat

3% 2

Saturated

6% 1

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

3% 10

Carbs (net)

- 9

Fiber

4% 1

Sugars

- 9

Sugars, added

- 2

Protein

1% 1

Cholesterol

2% 5

Sodium

0% 5

Calcium

1% 15

Magnesium

1% 6

Potassium

2% 117

Iron

1% 0

Zinc

1% 0

Phosphorus

3% 22

Vitamin A

3% 28

Vitamin C

7% 6

Thiamin (B1)

2% 0

Riboflavin (B2)

3% 0

Niacin (B3)

2% 0

Vitamin B6

2% 0

Folate equivalent (total)

1% 4

Folate (food)

- 4

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

4% 4
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