9 Ingredients
  • 6 cups sliced peeled Rome apples (about 1 1/2 pounds)
  • 1/3 cup packed brown sugar
  • 1 tablespoon lemon juice
  • 1 tablespoon water
  • 1 cup blackberries
  • 1 1/4 cups all-purpose flour
  • 6 tablespoons chilled butter, cut into small pieces
  • 1/2 cup granulated sugar
  • 1/4 teaspoon ground ginger
Nutrition
283
14% daily value
8 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

14% 9

Saturated

28% 6

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

17% 50

Carbs (net)

- 47

Fiber

14% 4

Sugars

- 31

Sugars, added

- 21

Protein

5% 3

Cholesterol

8% 23

Sodium

0% 5

Calcium

2% 24

Magnesium

3% 13

Potassium

5% 159

Iron

7% 1

Zinc

2% 0

Phosphorus

5% 38

Vitamin A

9% 77

Vitamin C

14% 8

Thiamin (B1)

11% 0

Riboflavin (B2)

8% 0

Niacin (B3)

7% 1

Vitamin B6

3% 0

Folate equivalent (total)

16% 65

Folate (food)

- 13

Folic acid

- 30

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

3% 1

Vitamin K

8% 6
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