7 Ingredients
  • 2 can Chef Boyardee® Beefaroni®
  • 1 can Hunt's® Fire Roasted Diced Tomatoes
  • 1 can Hunt's® Tomato Sauce-No Salt Added
  • 1 can reduced-sodium dark red kidney beans
  • 1 can Rosarita® Premium Whole Pinto Beans
  • 1 tbsp. Gebhardt® Chili Powder
  • ¼ tsp. ground cumin
Nutrition
80
4% daily value
6 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

1% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

5% 15

Carbs (net)

- 10

Fiber

19% 5

Sugars

- 4

Sugars, added

- 0

Protein

9% 5

Cholesterol

- 0

Sodium

23% 548

Calcium

6% 55

Magnesium

8% 32

Potassium

9% 442

Iron

10% 2

Zinc

5% 1

Phosphorus

11% 77

Vitamin A

5% 43

Vitamin C

10% 9

Thiamin (B1)

19% 0

Riboflavin (B2)

7% 0

Niacin (B3)

8% 1

Vitamin B6

11% 0

Folate equivalent (total)

5% 21

Folate (food)

- 21

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

12% 2

Vitamin K

4% 4

Sugar alcohols

- 0

Water

- 133
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