11 Ingredients
  • 1/2 (15-ounce) package refrigerated pie crust
  • 1 cup sugar
  • 4 large eggs
  • 1 (12-ounce) can evaporated milk
  • 3/4 cup water
  • 1/4 cup light rum
  • 1/8 teaspoon salt
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cinnamon
  • Whipped cream, for garnish
  • Powdered sugar, for garnish
Nutrition
432
22% daily value
6 servings
                                       
                                            vegetarian
     

Fat

25% 17

Saturated

35% 7

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

19% 58

Carbs (net)

- 57

Fiber

3% 1

Sugars

- 39

Sugars, added

- 33

Protein

18% 9

Cholesterol

47% 140

Sodium

13% 302

Calcium

17% 173

Magnesium

5% 21

Potassium

5% 246

Iron

6% 1

Zinc

9% 1

Phosphorus

28% 198

Vitamin A

10% 90

Vitamin C

1% 1

Thiamin (B1)

5% 0

Riboflavin (B2)

27% 0

Niacin (B3)

3% 1

Vitamin B6

7% 0

Folate equivalent (total)

8% 33

Folate (food)

- 23

Folic acid

- 6

Vitamin B12

16% 0

Vitamin D

481% 72

Vitamin E

3% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 110
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