18 Ingredients
  • 3 tablespoon(s) olive oil
  • 1 teaspoon(s) olive oil
  • 1/2 pound(s) shiitake mushrooms, stemmed and sliced
  • 3/4 teaspoon(s) salt
  • 1/2 teaspoon(s) freshly ground black pepper
  • 2.25 teaspoon(s) finely chopped fresh thyme leaves
  • 3 tablespoon(s) diced roasted red peppers
  • 2 pound(s) ground turkey (1 pound each white and dark meat)
  • 1.5 cup(s) bread crumbs
  • 2 clove(s) (medium) garlic, finely chopped
  • 1 tablespoon(s) chopped fresh sage leaves
  • 1 teaspoon(s) ground ginger
  • 1 medium onion, finely chopped
  • 2 can(s) (14.5-ounce) diced fire-roasted tomatoes
  • 1 teaspoon(s) crushed red pepper
  • 2 tablespoon(s) balsamic vinegar
  • 1/2 cup(s) light-brown sugar
  • 1/4 teaspoon(s) allspice
Nutrition
366
18% daily value
8 servings
                                       
                                            dairy-​free
     

Fat

24% 16

Saturated

17% 3

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 4

Carbs

10% 31

Carbs (net)

- 27

Fiber

14% 3

Sugars

- 13

Sugars, added

- 9

Protein

53% 26

Cholesterol

26% 78

Sodium

21% 498

Calcium

11% 109

Magnesium

13% 55

Potassium

12% 562

Iron

18% 3

Zinc

31% 3

Phosphorus

44% 310

Vitamin A

5% 48

Vitamin C

18% 16

Thiamin (B1)

49% 1

Riboflavin (B2)

28% 0

Niacin (B3)

66% 11

Vitamin B6

68% 1

Folate equivalent (total)

14% 56

Folate (food)

- 27

Folic acid

- 17

Vitamin B12

50% 1

Vitamin D

140% 21

Vitamin E

10% 1

Vitamin K

20% 24

Sugar alcohols

- 0

Water

- 178
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