7 Ingredients
  • 1 tbsp. vegetable oil
  • 2 tbsp. red curry paste
  • 1 c. eggnog
  • 1 lb. medium shelled and deveined shrimp
  • ½ tsp. freshly grated lime peel
  • 1 tbsp. fresh lime juice
  • ¼ tsp. salt
Nutrition
177
9% daily value
4 servings
                                       
                                            low-​carb, gluten-​free
     

Fat

12% 8

Saturated

11% 2

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

3% 8

Carbs (net)

- 8

Fiber

2% 0

Sugars

- 5

Sugars, added

- 0

Protein

38% 19

Cholesterol

60% 181

Sodium

30% 717

Calcium

15% 152

Magnesium

10% 42

Potassium

6% 271

Iron

4% 1

Zinc

14% 1

Phosphorus

51% 355

Vitamin A

12% 105

Vitamin C

4% 4

Thiamin (B1)

5% 0

Riboflavin (B2)

11% 0

Niacin (B3)

14% 2

Vitamin B6

18% 0

Folate equivalent (total)

6% 26

Folate (food)

- 26

Folic acid

- 0

Vitamin B12

64% 2

Vitamin D

6% 1

Vitamin E

17% 3

Vitamin K

1% 1
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