8 Ingredients
  • 2 tablespoons instant espresso
  • 1/4 cup boiling water
  • 2 teaspoons pure vanilla extract
  • 1 cup plain cake flour
  • 1 1/2 cups sugar
  • 1 3/4 cups egg whites, at room temperature
  • 1 1/2 teaspoons cream of tartar
  • 1/4 teaspoon salt
Nutrition
319
16% daily value
6 servings
                                       
                                            low-​fat, vegetarian, dairy-​free
     

Fat

1% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

23% 69

Carbs (net)

- 69

Fiber

2% 0

Sugars

- 51

Sugars, added

- 50

Protein

19% 10

Cholesterol

- 0

Sodium

9% 218

Calcium

1% 9

Magnesium

5% 20

Potassium

6% 278

Iron

10% 2

Zinc

2% 0

Phosphorus

4% 31

Vitamin A

- 0

Vitamin C

0% 0

Thiamin (B1)

17% 0

Riboflavin (B2)

34% 0

Niacin (B3)

13% 2

Vitamin B6

1% 0

Folate equivalent (total)

17% 67

Folate (food)

- 14

Folic acid

- 32

Vitamin B12

3% 0

Vitamin D

- 0

Vitamin E

0% 0

Vitamin K

0% 0
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