9 Ingredients
  • 1 c. sugar
  • ½ c. creamy peanut butter
  • ½ c. margarine or butter
  • 1 large egg
  • 1½ c. all-purpose flour
  • 1 c. unsalted roasted peanuts
  • ½ tsp. baking powder
  • ¼ tsp. baking soda
  • ¼ tsp. salt
Nutrition
280
14% daily value
14 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

26% 17

Saturated

15% 3

Trans

- 1

Monounsaturated

- 8

Polyunsaturated

- 5

Carbs

9% 28

Carbs (net)

- 27

Fiber

7% 2

Sugars

- 16

Sugars, added

- 14

Protein

13% 7

Cholesterol

4% 13

Sodium

6% 138

Calcium

3% 31

Magnesium

9% 37

Potassium

3% 146

Iron

8% 1

Zinc

7% 1

Phosphorus

15% 108

Vitamin A

1% 6

Vitamin C

- 0

Thiamin (B1)

16% 0

Riboflavin (B2)

9% 0

Niacin (B3)

20% 3

Vitamin B6

7% 0

Folate equivalent (total)

18% 74

Folate (food)

- 39

Folic acid

- 21

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

15% 2

Vitamin K

5% 6
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