6 Ingredients
  • 4 cups cherry tomatoes
  • 2 cups fresh basil leaves
  • 1/3 cup grated Parmesan
  • 1 tablespoon slivered almonds
  • 1 tablespoon extra-virgin olive oil
  • 1/4 teaspoon salt
Nutrition
110
6% daily value
4 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

11% 7

Saturated

11% 2

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

3% 8

Carbs (net)

- 5

Fiber

10% 3

Sugars

- 5

Sugars, added

- 0

Protein

11% 6

Cholesterol

2% 6

Sodium

12% 284

Calcium

15% 155

Magnesium

8% 36

Potassium

10% 471

Iron

6% 1

Zinc

6% 1

Phosphorus

17% 122

Vitamin A

14% 125

Vitamin C

29% 26

Thiamin (B1)

6% 0

Riboflavin (B2)

7% 0

Niacin (B3)

8% 1

Vitamin B6

13% 0

Folate equivalent (total)

9% 36

Folate (food)

- 36

Folic acid

- 0

Vitamin B12

5% 0

Vitamin D

12% 2

Vitamin E

13% 2

Vitamin K

55% 66

Sugar alcohols

- 0

Water

- 179
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