4 Ingredients
  • 1 1/4 pounds tomatillos (12 large)
  • 8 cups water
  • 3 tablespoons chopped fresh cilantro
  • 1/4 teaspoon salt
Nutrition
45
2% daily value
4 servings
                                       
                                            balanced, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

2% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 1

Carbs

3% 8

Carbs (net)

- 6

Fiber

11% 3

Sugars

- 6

Sugars, added

- 0

Protein

3% 1

Cholesterol

- 0

Sodium

7% 167

Calcium

3% 26

Magnesium

8% 34

Potassium

8% 392

Iron

5% 1

Zinc

3% 0

Phosphorus

8% 56

Vitamin A

2% 16

Vitamin C

19% 17

Thiamin (B1)

5% 0

Riboflavin (B2)

4% 0

Niacin (B3)

17% 3

Vitamin B6

6% 0

Folate equivalent (total)

3% 11

Folate (food)

- 11

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

4% 1

Vitamin K

18% 21
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