Claypot Rice with Chinese Sausage Recipe

5 Ingredients
- 1 link of lop cheung sausage, approximately 5 inches long
- 1 cup rice
- 2 1/2 cups water
- 1 cup of thinly sliced vegetables, such as bok choy, if desired
- 1/4 teaspoon salt, or to taste
Preparation
Instructions on Serious Eats
Nutrition
196
10%
daily value
4 servings
Fat
3% 2Saturated
3% 1Trans
- 0Monounsaturated
- 1Polyunsaturated
- 0Carbs
13% 39Carbs (net)
- 39Fiber
1% 0Sugars
- 0Sugars, added
- 0Protein
9% 4Cholesterol
1% 4Sodium
8% 200Calcium
2% 24Magnesium
5% 22Potassium
2% 106Iron
3% 1Zinc
7% 1Phosphorus
9% 66Vitamin A
1% 5Vitamin C
6% 5Thiamin (B1)
5% 0Riboflavin (B2)
3% 0Niacin (B3)
7% 1Vitamin B6
10% 0Folate equivalent (total)
5% 20Folate (food)
- 20Folic acid
- 0Vitamin B12
2% 0Vitamin D
1% 0Vitamin E
1% 0Vitamin K
7% 8
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