14 Ingredients
  • 1 refrigerated, rolled store-bought pie crust
  • 2 cups peeled, cooked and pureed sweet potatoes, cooled
  • 1/2 cup plus 3 tablespoons granulated sugar
  • 1/2 cup dark brown sugar
  • 1/2 stick (4 tablespoons) butter, melted
  • 1/4 cup dark rum, such as Appleton Estate
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon minced fresh ginger
  • Pinch salt
  • 2 large eggs
  • 1 cup coconut milk
  • 1 cup heavy whipping cream, chilled
  • 1/4 teaspoon orange zest
Chronic Conditions
Consume Much Less
Consume Much Less
Consume Less
Consume Less
Consume Much Less
Consume Less
Consume Much Less
Consume Much Less
Neutral/Ok
Consume Much Less
Nutrition
502
25% daily value
8 servings
                                       
                                            vegetarian
     

Fat

48% 31

Saturated

95% 19

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

16% 49

Carbs (net)

- 48

Fiber

6% 2

Sugars

- 28

Sugars, added

- 26

Protein

8% 4

Cholesterol

34% 103

Sodium

9% 208

Calcium

5% 55

Magnesium

7% 28

Potassium

5% 250

Iron

10% 2

Zinc

5% 1

Phosphorus

14% 101

Vitamin A

47% 427

Vitamin C

2% 1

Thiamin (B1)

5% 0

Riboflavin (B2)

10% 0

Niacin (B3)

5% 1

Vitamin B6

9% 0

Folate equivalent (total)

6% 26

Folate (food)

- 17

Folic acid

- 5

Vitamin B12

7% 0

Vitamin D

150% 23

Vitamin E

5% 1

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 85
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