3 Ingredients
  • 8 tablespoons (1 stick) unsalted butter, at room temperature
  • 2 tablespoons prepared horseradish
  • 1/4 teaspoon kosher salt
Nutrition
207
10% daily value
4 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, vegetarian, gluten-​free
     

Fat

36% 23

Saturated

73% 15

Trans

- 1

Monounsaturated

- 6

Polyunsaturated

- 1

Carbs

0% 1

Carbs (net)

- 1

Fiber

1% 0

Sugars

- 1

Sugars, added

- 0

Protein

1% 0

Cholesterol

20% 61

Sodium

3% 83

Calcium

1% 11

Magnesium

1% 3

Potassium

1% 25

Iron

0% 0

Zinc

1% 0

Phosphorus

1% 9

Vitamin A

22% 194

Vitamin C

3% 2

Thiamin (B1)

0% 0

Riboflavin (B2)

1% 0

Niacin (B3)

0% 0

Vitamin B6

0% 0

Folate equivalent (total)

1% 5

Folate (food)

- 5

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

3% 1

Vitamin K

3% 2
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