9 Ingredients
  • 3 cups cooked brown rice
  • 4 tablespoons rice vinegar
  • 1/2 teaspoon kosher salt
  • 3 tablespoons pine nuts
  • 1 sheet of nori (seaweed)
  • 1 thin slice prosciutto
  • 1/2 tablespoon blue cheese
  • 2 tablespoons julienned pear
  • 1/4 tablespoon balsamic syrup
Nutrition
225
11% daily value
4 servings
                                       
                                            low-​sugar, gluten-​free
     

Fat

10% 6

Saturated

5% 1

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 3

Carbs

12% 37

Carbs (net)

- 34

Fiber

12% 3

Sugars

- 1

Sugars, added

- 1

Protein

10% 5

Cholesterol

1% 3

Sodium

13% 310

Calcium

3% 29

Magnesium

19% 82

Potassium

4% 178

Iron

7% 1

Zinc

13% 1

Phosphorus

23% 164

Vitamin A

1% 6

Vitamin C

1% 0

Thiamin (B1)

15% 0

Riboflavin (B2)

5% 0

Niacin (B3)

15% 2

Vitamin B6

18% 0

Folate equivalent (total)

3% 10

Folate (food)

- 10

Folic acid

- 0

Vitamin B12

2% 0

Vitamin D

7% 1

Vitamin E

4% 1

Vitamin K

3% 4

Sugar alcohols

- 0

Water

- 127
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