6 Ingredients
  • 1/2 cup diced guanciale
  • 1 teaspoon freshly ground black pepper
  • Coarse salt
  • 1 pound spaghetti
  • 6 large egg yolks
  • 1/4 pound parmigiano-reggiano cheese, grated
Nutrition
678
34% daily value
4 servings
                                       
                                            balanced, low-​sugar
     

Fat

36% 24

Saturated

51% 10

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 3

Carbs

29% 87

Carbs (net)

- 83

Fiber

15% 4

Sugars

- 3

Sugars, added

- 0

Protein

55% 27

Cholesterol

105% 315

Sodium

18% 423

Calcium

25% 251

Magnesium

18% 72

Potassium

10% 338

Iron

13% 2

Zinc

22% 3

Phosphorus

67% 469

Vitamin A

19% 173

Vitamin C

- 0

Thiamin (B1)

13% 0

Riboflavin (B2)

20% 0

Niacin (B3)

13% 3

Vitamin B6

15% 0

Folate equivalent (total)

16% 65

Folate (food)

- 65

Folic acid

- 0

Vitamin B12

14% 1

Vitamin D

0% 2

Vitamin E

5% 1

Vitamin K

3% 2
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